Kaldereta and Chicharon from Cameron’s Food House

On October 27, 2021October 26, 2021 By wheretopigoutIn Asia, Cavite, FilipinoLeave a comment

Today, we have a special guest. Let me name them kaldereta and chicharon bulaklak from my uncle’s food business - Cameron Food House. This recipe is from my grandmother, who loves to cook. Before she also has a mini eatery business when I was young. Everyone loves her recipe and she have a lot of …

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Jolibee’s Seasonal Honey Beef Rice

On October 20, 2021October 19, 2021 By wheretopigoutIn Asia, Filipino, UncategorizedLeave a comment

I heard Jolibee’s Honey Beef Rice was a seasonal meal from the 90’s. Too bad, my millennial brain cannot remember the time I have tried it. The only menu I can recall with beef is the Pepper garlic beef that could only be purchased during weekdays. I love that from Jolibee’s menu. It was affordable …

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